cook #withme #Shrimp #prawn #pasta easy garlic prawn pasta recipe! shrimp pasta,shrimp recipe,shrimp pasta recipe,garlic …
source
Spicy Butter Garlic Shrimp Pasta Recipe
If you’re looking for a delicious and quick meal that brings tropical flavors to your table, look no further than Spicy Butter Garlic Shrimp Pasta. This dish is not only easy to prepare but also bursts with bold flavors that will delight your taste buds. Perfect for dinner parties or a cozy night in, this prawn pasta dish is sure to impress.
Ingredients
For the Pasta:
- 8 oz (225 g) spaghetti or linguine
- Salt, for boiling water
For the Shrimp:
- 1 lb (450 g) large shrimp, peeled and deveined
- 4 tbsp unsalted butter
- 5-6 cloves garlic, minced
- 1-2 tsp red pepper flakes (adjust to taste)
- 1 tsp paprika
- Salt and pepper, to taste
- Juice of 1 lemon
- Fresh parsley, chopped (for garnish)
Optional:
- Grated Parmesan cheese, for serving
- Extra red pepper flakes, for garnish
Instructions
Step 1: Cook the Pasta
- Boil Water: Fill a large pot with water, add salt generously, and bring it to a boil.
- Cook Pasta: Add the spaghetti or linguine, and cook according to the package instructions until al dente. Reserve about 1 cup of pasta water, then drain the pasta.
Step 2: Prepare the Shrimp
- Sauté Garlic: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
- Cook Shrimp: Add the shrimp to the skillet, along with the red pepper flakes and paprika. Season with salt and pepper to taste. Cook for about 2-3 minutes, until the shrimp are pink and opaque.
- Add Lemon: Squeeze in the juice of one lemon, mixing well to combine flavors.
Step 3: Combine Pasta and Shrimp
- Mix Together: Add the cooked pasta directly to the skillet with the shrimp. If the mixture seems dry, gradually add some reserved pasta water until you reach the desired consistency.
- Toss: Toss everything together until the pasta is well coated in the buttery, spicy sauce.
Step 4: Serve
- Garnish: Serve hot, garnished with chopped parsley and additional red pepper flakes, if desired. For an extra touch of richness, sprinkle with grated Parmesan cheese.
Tips for Success
- Quality Shrimp: For the best flavor, use fresh or high-quality frozen shrimp.
- Adjust Spice Levels: Feel free to customize the spice levels according to your preference. You can reduce or increase the amount of red pepper flakes.
- Add Veggies: For a healthier twist, toss in some veggies such as spinach, cherry tomatoes, or bell peppers while cooking the shrimp.
Conclusion
Spicy Butter Garlic Shrimp Pasta is an irresistible dish that combines succulent shrimp with a rich, buttery sauce, making it a favorite among seafood lovers. Its simplicity in preparation makes it perfect for busy weeknights, while its vibrant flavors make it suitable for special occasions. Serve it with a side of garlic bread and a refreshing salad for a complete meal that will have everyone asking for seconds! Enjoy your culinary adventure with this delightful recipe.
