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Easy Ground Beef Pasta Recipes for Dinner
Pasta is a beloved staple in many households, and when paired with ground beef, it becomes a hearty, satisfying meal. If you’re looking for quick and delicious dinner ideas, here are some easy ground beef pasta recipes that will please the whole family.
1. Classic Spaghetti Bolognese
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 2 tbsp tomato paste
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 lb spaghetti
- Grated Parmesan for serving
Instructions:
- Cook the spaghetti according to package instructions. Drain and set aside.
- In a large skillet, sauté the onion and garlic until softened.
- Add the ground beef, cooking until browned.
- Stir in the crushed tomatoes, tomato paste, Italian seasoning, salt, and pepper. Simmer for 20 minutes.
- Serve the meat sauce over the spaghetti and top with grated Parmesan.
2. One-Pot Beef Pasta
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 3 cups beef broth
- 12 oz penne pasta
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Instructions:
- In a large pot, cook the ground beef, onion, and garlic until the beef is browned.
- Add the diced tomatoes, beef broth, penne pasta, Italian seasoning, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 15–18 minutes or until pasta is cooked.
- Garnish with fresh basil before serving.
3. Beef Stroganoff Pasta
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 2 cups mushrooms, sliced
- 2 cups beef broth
- 1 cup sour cream
- 12 oz egg noodles
- 2 tbsp flour
- Salt and pepper to taste
Instructions:
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a skillet, sauté the onion and mushrooms until soft. Add the ground beef and cook until browned.
- Sprinkle flour over the mixture, stirring well. Gradually add the beef broth, mixing until thickened.
- Remove from heat and stir in sour cream. Season with salt and pepper.
- Serve over the egg noodles.
4. Cheesy Beef Pasta Bake
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 can (15 oz) tomato sauce
- 1 lb rotini pasta
- 2 cups shredded cheese (cheddar or mozzarella)
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions:
- Preheat the oven to 350°F (175°C).
- Cook the rotini according to package instructions. Drain and set aside.
- In a skillet, cook the onion and ground beef until browned. Stir in tomato sauce, Italian seasoning, salt, and pepper.
- In a large bowl, combine the cooked pasta and the beef mixture. Pour into a baking dish.
- Top with shredded cheese and bake for 20 minutes, or until cheese is bubbly and golden.
5. Ground Beef and Vegetable Pasta
Ingredients:
- 1 lb ground beef
- 1 zucchini, diced
- 1 bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 lb fusilli pasta
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions:
- Cook the fusilli according to package instructions. Drain and set aside.
- In a skillet, sauté the onion, garlic, zucchini, and bell pepper until tender.
- Add the ground beef, cooking until browned. Stir in diced tomatoes, Italian seasoning, salt, and pepper. Simmer for 10 minutes.
- Toss the beef and vegetable mixture with the cooked pasta before serving.
Final Thoughts
These easy ground beef pasta recipes not only save time but also deliver delicious meals that can be enjoyed by all. With minimal ingredients and preparation, you can create hearty dishes that are perfect for busy weeknights. Feel free to customize these recipes with your favorite vegetables or spices! Happy cooking!