Hello everyone this video is from my fb live the typical street style cheese chilli toast this is a simple yet amazing way to make this …
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How to Make Street Style Cheese Chilli Toast
Street food is a beloved aspect of culinary culture across the globe, and one dish that stands out in many urban locales is the tantalizing cheese chilli toast. Crisp on the outside and gooey on the inside, this snack is a favorite for good reason. Easy to prepare and highly customizable, cheese chilli toast is perfect for any time of day. Here’s a guide on how to recreate this street-style delight right at home.
Ingredients
For the Toast:
- 4 slices of bread (white or brown)
- 1 cup grated cheese (cheddar or mozzarella is preferred)
- 1-2 green chillies (finely chopped, adjust to taste)
- 1 small onion (finely chopped)
- 1 tomato (finely chopped)
- 1-2 tablespoons butter or olive oil
- Salt and black pepper to taste
- Optional: 1 teaspoon mixed herbs (oregano/basil) or red chilli flakes for extra spice
For the Topping:
- Fresh coriander leaves (chopped)
- Spring onions (chopped, for garnish)
Instructions
Step 1: Prepare the Mixture
- Mix Ingredients: In a large bowl, combine the grated cheese, chopped green chillies, onions, tomatoes, salt, pepper, and any optional herbs or chilli flakes. Mix well until all ingredients are evenly distributed.
Step 2: Toast the Bread
- Butter the Bread: Spread butter or olive oil on one side of each slice of bread. This will help achieve a crispy texture while toasting.
- Spread the Mixture: On the non-buttered side of each slice, generously spread the cheese and chilli mixture.
Step 3: Toast the Cheese Chilli Bread
- Heat the Pan: Place a non-stick skillet or frying pan over medium heat. Once hot, place the slices of bread (cheese side up) on the pan.
- Cover and Cook: Cover the pan with a lid to help the cheese melt. Cook for about 3-5 minutes until the bottom is golden and crispy.
Step 4: Flip and Finish
- Flip Carefully: Using a spatula, gently flip the toast to crisp the other side. Cook for another 2-3 minutes until it reaches your desired level of crispiness.
- Melted Goodness: Once the cheese has melted and the bread is golden brown, remove from the pan.
Step 5: Garnish and Serve
- Garnish: Top with freshly chopped coriander and spring onions for an added burst of flavor.
- Serve Hot: Cut the toast into triangles or squares and serve immediately with your favorite dipping sauce—green chutney or ketchup work wonderfully!
Tips for the Perfect Cheese Chilli Toast
- Cheese Choice: Opt for a cheese that melts well, such as mozzarella or cheddar. Mixing cheeses can enhance flavor.
- Adjust Spice: Feel free to adjust the number of green chillies based on your spice preference. For a milder option, remove the seeds before chopping.
- Add More Veggies: Feel free to include other vegetables like bell peppers or corn for added nutrition and flavor.
- Experiment: Try adding cooked chicken or mushrooms for a heartier version.
Conclusion
With its crispy edges and melty, cheesy center, street style cheese chilli toast offers a mouthwatering combination of flavors and textures that are sure to satisfy. It’s a quick, delicious snack or a light meal that can be thrown together in no time. Enjoy making your own variation, and let this delightful dish bring a taste of the street to your kitchen!
