Prawns Noodles Recipe | Prawns Noodles Street Style | How to Make Street Style Noodles at Home #PrawnsNoodles #Noodles …
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Prawns Noodles Recipe: A Taste of Street Style at Home
Street food has a unique charm—its vibrant flavors, quick preparation, and the buzz of the streets make it a culinary delight. One of the most beloved street food dishes is Prawns Noodles, combining succulent prawns with stir-fried noodles and an array of vegetables. Let’s take you through how to recreate this tantalizing dish in the comfort of your kitchen, bringing the bustling street food vibe straight to your dining table.
Ingredients
For the Noodles:
- 200g egg noodles or instant noodles
- 2 tablespoons oil (vegetable or sesame)
- 2 cloves garlic, minced
- 1 tablespoon ginger, finely chopped
- 150g prawns, cleaned and deveined
- 1 cup mixed vegetables (bell peppers, carrots, cabbage, etc.)
- 2 green onions, chopped
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce (optional)
- 1 teaspoon chili sauce (adjust to taste)
- Salt and pepper to taste
- Fresh coriander for garnish (optional)
Instructions
Step 1: Prepare the Noodles
- Cook the Noodles: Begin by boiling water in a pot. Add a pinch of salt, then cook the noodles according to the package instructions. Drain and rinse them under cold water to stop the cooking process. Set aside.
Step 2: Sauté the Aromatics
Heat the Oil: In a large wok or frying pan, heat the oil over medium-high heat.
- Add Garlic and Ginger: Add the minced garlic and chopped ginger. Sauté for about 30 seconds until fragrant but not browned.
Step 3: Cook the Prawns
- Add Prawns: Toss in the cleaned prawns and stir-fry for 2-3 minutes until they turn pink and opaque. Be careful not to overcook them.
Step 4: Add Vegetables
- Stir in Vegetables: Add your mixed vegetables and sauté for another 2-3 minutes until they are tender-crisp. The vibrant colors not only look appealing but also add a range of flavors.
Step 5: Combine with Noodles
Incorporate Noodles: Add the cooked noodles to the wok. Gently toss everything together.
- Season: Pour in the soy sauce, oyster sauce, and chili sauce. Mix well, allowing the sauce to coat the noodles evenly. Adjust salt and pepper according to your taste.
Step 6: Final Touches
Garnish: Add the chopped green onions and toss everything one last time. Remove from heat.
- Serve: Plate the prawns noodles and, if desired, garnish with fresh coriander for a burst of color and flavor.
Tips for the Perfect Street Style Prawns Noodles
- Use Fresh Ingredients: The freshness of prawns and vegetables significantly enhances the dish’s flavor.
- Customize: Feel free to add or substitute your favorite vegetables like snow peas, broccoli, or mushrooms.
- Heat Control: Stir-frying at high heat is essential to achieve the classic street-style taste; ensure your wok or pan is adequately heated before adding ingredients.
- Chili Heat: Adjust the amount of chili sauce according to your heat preference. You can also add fresh chilies for extra spice.
Conclusion
Making Prawns Noodles at home is both simple and satisfying. With just a few ingredients and steps, you can create a dish that captures the essence of vibrant street food culture. Whether you’re enjoying it as a quick lunch or a lavish dinner, this recipe promises to deliver big on flavors. Gather your loved ones, and indulge in your homemade street-style prawns noodles—enjoy the culinary journey from your kitchen to the streets!
