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Egg Pasta Recipe: Spicy Egg Pasta | Street Style Pasta | Egg Macaroni Pasta | Simple & Easy Pasta
When it comes to comfort food, pasta has a special place in many hearts. Today, we’re diving into a delicious and easy-to-make recipe for Spicy Egg Pasta that brings street-style flavors right to your kitchen. Perfect for a quick weeknight dinner or a satisfying snack, this Egg Macaroni Pasta is a delightful twist that you’ll want to make over and over again.
Ingredients
For this recipe, you will need:
- Pasta: 200 grams macaroni or any pasta of your choice
- Eggs: 2 large eggs
- Vegetables:
- ½ cup bell peppers (diced)
- ½ cup onions (sliced)
- ½ cup tomatoes (chopped)
- ½ cup peas (optional)
- Spices:
- 1 tsp red chili powder
- 1 tsp turmeric powder
- 1 tsp garam masala
- Salt to taste
- Oil: 2 tbsp (olive oil or any cooking oil)
- Garnish:
- Fresh cilantro or parsley
- Grated cheese (optional)
Instructions
Cook the Pasta:
- In a large pot, bring water to a boil and add a generous pinch of salt.
- Add the macaroni and cook according to the package instructions until al dente. Drain and set aside.
Prepare the Vegetables:
- In a large skillet or frying pan, heat the oil over medium heat.
- Add the sliced onions and sauté until translucent.
- Add the diced bell peppers, chopped tomatoes, and peas (if using). Cook until the vegetables are soft, about 5–7 minutes.
Add Spices:
- Sprinkle the red chili powder, turmeric powder, and garam masala into the pan.
- Stir well to combine and cook for another 2 minutes, allowing the spices to release their aroma.
Scramble the Eggs:
- Push the cooked vegetables to one side of the pan.
- In the cleared space, crack the eggs and scramble them gently.
- Once cooked, mix them into the vegetable and spice mix.
Combine with Pasta:
- Add the drained pasta to the skillet.
- Season with salt to taste and toss everything together until the pasta is well-coated with the egg and spices.
- Garnish and Serve:
- Remove from heat and garnish with fresh cilantro or parsley.
- Optional: Top with grated cheese for an extra creamy touch.
- Serve hot and enjoy!
Tips for the Perfect Spicy Egg Pasta
- Customize Your Veggies: Feel free to mix in any vegetables you have on hand or prefer. Zucchini, spinach, or corn are great options.
- Adjust the Spice Levels: If you like it spicier, you can add chopped green chilies or a dash of hot sauce.
- Make It Creamy: For a creamier texture, consider adding a splash of cream or a dollop of sour cream before serving.
Conclusion
This Spicy Egg Pasta is not only easy to prepare but also packed with flavor. It’s perfect for anyone looking for a quick yet satisfying dish, embodying the essence of street-style pasta right at home. With simple ingredients and a few steps, you can whip up a comforting meal that’s sure to please everyone at your table. Enjoy the fusion of flavors and the joy of cooking with this delightful egg macaroni pasta recipe!
