It’s time to turn off the oven and make some of the BEST Instant Pot Recipes for SUMMER! These are main dishes and side dishes …
source
7 of the BEST Instant Pot Recipes for Summer! Turn Off the Oven!
As summer heats up, the last thing you want to do is turn on your oven and heat up your kitchen. Luckily, the Instant Pot is here to save the day! These delicious recipes are quick, easy, and perfect for keeping things cool while satisfying your summer cravings. Let’s dive into seven of the best Instant Pot recipes for summer!
1. Instant Pot BBQ Pulled Pork
Why turn on the grill when you can whip up tender, flavorful pulled pork in a fraction of the time?
Ingredients:
- 2-3 lbs pork shoulder
- 1 cup BBQ sauce
- 1 onion, sliced
- Salt and pepper
Instructions:
- Sear the pork in the Instant Pot using the "Sauté" function.
- Add onions and BBQ sauce.
- Seal and cook on high pressure for 60 minutes.
- Shred with forks and serve on buns or with a side of coleslaw.
2. Creamy Instant Pot Corn on the Cob
Summer corn is sweet and delicious, and making it in the Instant Pot is a breeze!
Ingredients:
- 4 ears of corn, husked
- 1 cup water
- 1/2 cup cream
- 2 tbsp butter
- Salt and pepper
Instructions:
- Place corn and water in the pot.
- Cook on high pressure for 3 minutes, then quick-release the pressure.
- Stir in cream and butter, and season to taste.
3. Instant Pot Gazpacho
This refreshing cold soup is perfect for hot days and takes little time to prepare.
Ingredients:
- 4 ripe tomatoes
- 1 cucumber, chopped
- 1 bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic
- 2 cups vegetable broth
- Olive oil, vinegar, salt, and pepper
Instructions:
- Blend all ingredients together in the Instant Pot with the broth.
- Cook on high pressure for 5 minutes, then quickly release.
- Cool in the fridge and serve chilled with a drizzle of olive oil and vinegar.
4. Instant Pot Lemon Garlic Chicken
Bright and zesty, this chicken dish can be served over rice or in salads.
Ingredients:
- 4 chicken breasts
- Juice of 2 lemons
- 4 cloves garlic, minced
- 1 cup chicken broth
- Salt, pepper, and herbs
Instructions:
- Season chicken and sauté in the pot until browned.
- Add garlic, lemon juice, and broth.
- Cook under high pressure for 10 minutes and let natural release for 5 minutes.
- Serve with your favorite summer sides.
5. Instant Pot Summer Vegetable Medley
Celebrate seasonal veggies with this colorful medley.
Ingredients:
- 1 zucchini, sliced
- 1 yellow squash, sliced
- 1 bell pepper, chopped
- 1 cup vegetable broth
- Olive oil, salt, and herbs
Instructions:
- Place all vegetables and broth in the Instant Pot.
- Cook on high pressure for 3 minutes, quick-release the pressure.
- Drizzle with olive oil and season before serving.
6. Instant Pot Strawberry Rhubarb Crumble
For a sweet summer dessert, this strawberry rhubarb crumble is an absolute delight!
Ingredients:
- 2 cups strawberries, sliced
- 2 cups rhubarb, chopped
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup oats
- 1/2 cup flour
- 1/4 cup butter, melted
Instructions:
- Mix strawberries, rhubarb, sugar, and vanilla in the pot.
- In a bowl, mix oats, flour, and melted butter until crumbly.
- Sprinkle the crumble over the fruit mixture and cook on manual for 20 minutes, natural release.
- Serve warm with ice cream!
7. Instant Pot Watermelon Rind Pickles
Don’t waste those rinds! Transform them into a sweet and tangy summertime snack.
Ingredients:
- 4 cups watermelon rind, peeled and cut into strips
- 1 cup sugar
- 1 cup vinegar
- 1 tsp cinnamon
- 1/2 tsp cloves
Instructions:
- Combine watermelon rind, sugar, vinegar, and spices in the pot.
- Cook on high pressure for 10 minutes, quick release.
- Let cool and store in jars in the fridge for a refreshing snack.
Conclusion
This summer, embrace the convenience of the Instant Pot and keep your kitchen cool with these delicious recipes. From savory pulled pork to refreshing gazpacho and even sweet desserts, there’s something for everyone. Turn off that oven, grab your Instant Pot, and enjoy the flavors of summer!